Imperfection and Joy

There’s a lot of that going on around me and inside me. I have had so many great posts brewing in my mind lately, but have managed to get exactly none of them onto this blog, for lots of reasons. I wanted to write about Earth Day, and about our first trip to the SCA, and so many other things. I have been otherwise occupied with important things, though beyond work and family and service to others, I’m not sure I could tell you what they were.

At the moment, I’m sick, although I feel a bit better than I did yesterday afternoon, when I was feverish and achy.

Yesterday was my sweet son’s eleventh birthday, and I can tell you it did not fall neatly into “perfect” like I had hoped.

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He, too, was sick and stayed home from school for two days, including his birthday. This was disappointing because one always gets special attention on one’s birthday. I felt so bad for him, missing that opportunity. So, yeah. Imperfect. We managed to give him his gifts in the morning, and before I got ill I cooked him a special breakfast.

Ian came home from work for a while to stay with him when I went out. They finished watching “The Two Towers,” which is something they can do only when Asher is not at home, so there were a few perks to the day. But no cake and ice cream. No dinner out at the restaurant of his choice. We improvised the best we could. Ian went out for take-out Chinese food and brought home ice-cream sandwiches for the boys.

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He woke up to this—a cool new mountain bike with 24-inch tires and, like, a 100 gears or something. 21? And his collection of dragon books grew considerably.

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Grandpa gave him a nifty LEGO Darth Vader headlamp. You know, for reading under the covers late at night.

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So while this birthday didn’t meet my expectations, it was OK. It was imperfect and still joyful. Eleven is rather mature, I’ve decided. Although Lucas was sad when we took his temp and told him he couldn’t go to school, he adapted to the new plan of staying home relatively quickly. He understood when I worked a bit during the day. He understood when I napped. He understood when I collapsed on the couch at 5 p.m. and started mumbling with fever. He took it in stride. There were plenty of snuggles.

And as the day wore on, I was well mothered by my sweet children, who told me they were worried about me, and wished I was feeling well. It’s so wonderful to see how they express care and concern and empathy for me at times like this. It makes me feel like we’re doing a great job in raising them. (Thank you, Ian, for doing all the heavy lifting of the evening.)

I’m glad that Lucas is well again. He trooped off to school today, with his violin and a big box of homemade chocolate chip cookies to share with his class in celebration of his birthday. (I’m grateful that I made those on Tuesday night so they were ready to go this morning.) And I am home today, recuperating, with some opportunity to reflect.

I’m sure all of this “perfect” silliness is all in my head. I’m the one with the major expectations. I wanted to post yesterday about May Day. The fact that Lucas’s birthday is on Beltane has elevated this holiday to one of my very favorites. This is a busy, beautiful time of year. The flowers, the celebrations, the handsome, growing boy—to me they are all so life-affirming and glorious. I feel alive and in love with everything at this time of year. Normally.

But things don’t go perfectly, and the trouble with expectations as we all know is that they lead directly to disappointment. I’m learning to live with imperfection. It’s not easy for me because I. Want. Things. Just. So.  But I am learning to take pleasure in little things, year by year. It seems to be one of my great lessons in this life. And so I look. And I listen. And I learn a little more. And I find all the joy I can in all these many imperfect moments.

Happy May, my friends. I’ll be back here again soon. Until then, enjoy.

 

Weekending

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We were blessed with wonderful house guests this past weekend—friends who were willing to fall into our family rhythm and enjoy some simple pleasures like home meals and nature walks.

Hiking

There’s nothing like Sacramento in April.

Rope swing in the woods

We were able to show them a bit around our neck of the woods, with Lucas bravely leading the way and showing us what all the Waldorf kids know about this stretch of the American River Parkway—like this awesome rope swing …

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… and Grandfather Oak, which is simply enormous.

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We marched along the cliffs, watching bathers in the river below. Christyn and I geeked about wildflowers a bit. Lucas showed us all the wild fennel. Asher made sure we were aware of the area the kids call “Coyote Cafe.”

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We found the pond and watched some Canada geese. Asher got stuck in some deep sloppy mud and Lucas rescued him. Big brothers are great like that!

Rattlesnake!

On the way back we saw a handsome rattlesnake in our path. It was at least three feet long. Lucas saved us then, too, for he was the one to spot it. We were fortunate our fluffy dog was too ditzy to notice and try to mess with it.

Iris Farm

After a superb brunch of Dutch baby (pancakes) with fresh fruit, during which we scientifically compared Brian’s family recipe to one from the Organic Family Cookbook, we lazed about for a while and then drove up the hill to the Horton Iris Farm.

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It was really fun to share this place with my boys and my friends. Christyn, Brian, and I share a love of gardening and chatting about plants with them was wonderful. We enjoyed finding some unusual specimens.

Main Street

I ordered this one for later this year. It’s called “Main Street.” I also ordered one that Lucas really liked, “Persian Berry,” and “Fade to Black,” which was Ian’s pick. I wrote down about a dozen names of irises I loved.

Brian and Christyn and us at Horton Iris Farm

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I haven’t been to Horton Iris Farm since last May when I went with my mom. I bought her a yellow iris as a gift.

Anyway, it was a lovely, relaxing weekend and I’m still trying to gear up for all the tasks ahead of me this week. Hope you enjoyed the phone photos. Happy Earth Day, everyone. (We’re going with Earth Week around here.)

Fifth Grade Botany: Learning Outdoors

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Back in the fall, Lucas’s fifth grade class at Waldorf school started a main lesson block on botany. They have revisited the subject since then and are enjoying another botany block now, but I just rediscovered these photos that Lucas took on a field trip to Big Trees State Park in Calaveras county.

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They rode with parent chauffeurs the three-hour trip to Calaveras county. I think they stopped for a picnic lunch on the way.

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This state park is one of the few giant old-growth redwood groves left. The trees are so big they don’t fit in the frame, and these are the little ones. These photos are some of the best shots that Lucas took with an old digital camera of mine that hadn’t worked in years. For some miraculous reason, it decided to operate for this trip. (It hasn’t worked since then, though. Go figure!)

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Forest dogwood burning in the autumn light.

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It’s interesting to me to see what Lucas photographed. There are lots of too-blurry images and goofy pics of friends clowning around, of course. They spent some time in the visitors’ center as well as on the trail, listening to a tour guide tell them about the giant redwoods, and how the forest was exploited by loggers before it became protected.

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I’m so grateful he has amazing learning opportunities like these.

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In his current block he’s studying conifers and monocotyledon and dicotyledon plants. (These whopper words are on his spelling list for the week, along with cruciferous, anemophilous, sulphur, and taproot!) Last week his fifth-grade class visited the UC Davis Botanical Conservatory and looked at a huge collection of plants,  including carnivorous plants, cacti, tropical vines and their many pollinators. I’m told it was a wonderful field trip. At school they have the adjacent woods to explore and study, and the school farm and orchard as their classrooms.

I may have to pop in to see Lucas’s botany main lesson book. I’m totally curious.

Easter Fun

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We had big Easter fun on both Saturday and Sunday. We visited Ian’s parents’ home on Saturday and celebrated with family.

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The boys love hunting eggs at grandma and grandpa’s house because they have a very big yard; the egg hunt can last a long time while they range far and wide to look for eggs. They were really well hidden this year. The boys are growing up after all.

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It was fun playing with our newest cousin, Jack. He is a very lucky baby indeed! So cherished. So loved.

Grandma fixed us a great lunch and the day was warm and beautiful.

Bunny bun dough Bunnies!

That night Ian and I were up late preparing Easter baskets and baking. I make these fun bunny buns for breakfast. They turned out really well, and I recommend the recipe. That night we had an amazing thunderstorm, and two very sodden Easter bunnies visited our yard to hide eggs at 5:45 a.m in the dark. The bunnies had to, for the children around here wake exceptionally early on holidays.

Centerpiece

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On Sunday morning, bright and early, my parents, brother, and my brother’s girlfriend, Fabiana, and her children came to our home for an Easter breakfast. We had extra kids to hunt for eggs in our garden, and that was fun! (It made my boys a little extra competitive, it seemed.)

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Aren’t they sweet? Unfortunately, I didn’t get a nice shot of Fabiana’s oldest daughter. They are such great kids; it was nice to have some girl energy around here! (And it was neat to collaborate with my brother and Fabiana about Easter basket goodies: sidewalk chalk and bubble wands and hair clips and Star Wars ring pops and more!)

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Afterward, we enjoy a relaxing, low-key day. The kids played with neighbors and I tried to nap. (A neighbor’s dog kept barking.)

A few hours later, we received a surprise invitation and left home for a wonderful impromptu Easter party, complete with a feast and board games and Minecraft and an egg hunt. It was the perfect end to a perfect holiday weekend spent with loved ones.

Today is easy-breezy. Daddy has the day off work. A good friend of our boys is coming to play. I hope to do some writing and some gardening. Life is good. I hope you had a happy Easter, or Passover, or Holi, Ostara, or weekend! xo

Spring Is Here!

Flowers and new leaves

Everything is flowering now, it seems, in joyous celebration of the start of spring. How did you celebrate?

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My love made me a raised bed!

My darling husband built me a raised garden bed this past weekend. It’s glorious and 8 ft. by 4 ft. It took a couple of hours to build. I still need more soil to fill it. Seven 2 cubic ft. bags wasn’t enough, but that’s all that would fit in my car. It meant I got to go to my happy place for a brief while, and I refrained from buying much—

Happy place

Just a tiny six-pack of red snapdragons and one of orange marigolds … you know, for luck.

It’s spring break now and my children have two weeks off school. Today’s project was Clean the Bedroom. (It looks pretty good now.) Yesterday’s projects were more fun:

Before During dyeing

We dyed Easter eggs, using our hens’ eggs. We started, as you can see, with an assortment of colorful eggs, and only one white one.

During

It’s good rainbow fun, you know.

After, no filter; we dyed brown, green, and one white egg.

Brown eggs and green eggs turn lovely, gentle colors when you dye them.

We also did another springtime project as a surprise for Daddy that I’ll tell you about tomorrow.

Shamrockin’ Half Marathon and Crockpot Lamb Stew

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Our St. Patrick’s Day was really different this year, although we did do some of our traditional family celebrating, such as creating this cool party space for the leprechauns.

Ian ran in the Shamrockin’ Half Marathon—his first—and so our boys had an overnight with their besties while the leprechauns partied in our front yard. They all had a blast it seems (boys and leprechauns). Ian and I woke up bright and early on St. Patrick’s Day to make it to Raley Field for the half marathon.

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I am so proud of him. Seriously, I am amazed. He’s awakened early nearly every day for five months to train, in part for this event. He’s run in the dark wee hours of the morning, in the winter cold and rain and fog to do this.

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13.1 miles. In a row. His time: 02:00:56. Awesome! This is my best shot of him crossing the finish. Bunch of people were in my way, even though I had the best seat open to the public in the whole stadium.

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I’m so proud of you, honey!

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Afterward, we celebrated with some friends, eventually collected our children, and then came home to this:

Leprechaun gold

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Leprechaun gold and golden chocolate coins! The leprechauns must have enjoyed the goodies we left them. And then we ate an Irish family feast.

Crockpot Lamb Stew

This is a recipe for a crockpot Irish stew I found and then altered. I don’t have a pretty photo of it, so you’ll just have to trust me. I made this crockpot version because I needed something that would cook itself while we were at the Shamrockin’ Half Marathon. It was delicious.

Ingredients
1.5 pounds boneless lamb stew meat, cubed and browned in a skillet
1 14.9 ounce can of Guinness stout
4 to 5 medium russett potatoes, peeled and chopped into bite size pieces
2 onions, chopped
2 to 3 medium carrots
8 ounces of sliced crimini or shitake mushrooms
2 cloves garlic, finely chopped
2 teaspoons salt
2 or 3 stems of fresh thyme
1/4 teaspoon pepper
2 bay leaves
10 ounces frozen peas
1/4 cup quick-cooking tapioca

Last Step: I’ll just put this right up front because this is the type of thing I always miss when reading and (not) following recipes: Add the peas in the last hour of cooking.

OK, First Step: Brown the lamb in a skillet. Add it to the crockpot. Add the Guinness, onion, carrots, potatoes, mushrooms, bay leaf, thyme, salt, pepper, and tapioca. Stir a little. If your Guinness isn’t almost covering your lamb and veg items in the pot, add a cup of water or more Guinness.

Another Tip: Quick-cooking tapioca will make a really thick, luxurious gravy. I had never used it before. I found Kraft Minute Tapioca did the trick. It looks like Bob’s Red Mill also makes some tapioca products.

Cook your lamb stew in the crockpot for 10 to 14 hours. (I cooked mine for 8 hours. Then slept. Then turned it back on before we left for the day to cook for another 6 or 7 hours so it would be ready to eat for St. Patrick’s Day dinner.) I don’t think the extra cooking time harmed it at all. I think you just have to make sure your lamb is tender. Again, add the frozen peas in the last hour or so.

Makes 8+ servings. Enjoy!

 

The Miracle of Eggs

Two days' worth

I get it now. Although I’ve always loved Easter and the springtime, I think I really get it now. I’ve studied Christianity and the goddesses of world religions and I’ve done my share of pagan festivals. The rites of spring have always been glorious and inspiring.

But I really get it now. The miracle of eggs.

I keep hens, and I currently have 15 beauties in my backyard. They range in age from 5+ to 1 year old. All are mature enough to lay and their eggs are delicious.

Sweet hens Feeding time

In the wintertime, the hens stop laying, or slow down to an unbearable trickle. They slow down so much that it’s frustrating to be feeding them all winter long and getting so little—especially when the chicken run gets cold and sloppy with mud and manure and I have to tromp out there daily to make sure they get fed and watered, and to collect my rare, occasional egg. In the wintertime, I buy eggs at the supermarket and I buy feed for my chickens.

As February arrives, the hens start laying a little more. Some days I get two or three eggs. Some days it’s back to one.

It’s March now. It’s the Spring Equinox and the girls have fully ramped up. In the last 24 hours I’ve collected 15 rainbow-hued eggs. Just in time for Ostara. Just in time for Easter egg rituals and children’s hunts. Just in time for the eggs to take their exalted place in our cultural observances for one day.

Rainbow Eggs

So let’s look at that a moment. All winter long, if we were subsistence farmers, we would be eating mostly last year’s food—stored or preserved food. When it comes to protein, that means either a winter slaughter or dehydrated, salted, or frozen protein. What if we, like previous generations, didn’t have freezer technology? That leaves us with the risky expenditure of energy on hunting for fresh meat, dehydrated or salted protein, or the sacrifice of a valuable animal.

Signs: Eggs

But with the coming of the springtime, the eggs return. The flow of fresh, nutritious protein begins again. Bellies get full. Muscles get stronger. People can return to the hard work of living because they’ve got the fuel to do so, and it comes in safety-sealed, perfectly portion-controled little packages— boxes without hinges, key, or lid, yet golden treasure inside is hid.

And so the egg is naturally the symbol of renewal, of hope, of plenty. Chicks hatch from some, and that’s delightful because they are cute and fluffy (and because when they fall asleep they instantly flop over and doze, awkwardly and ridiculously, however and wherever they fall). But really, baby chicks mean more eggs will come.

Lucas in the school orchard #waldorf #spring

Eggs aren’t the only symbol of springtime renewal, of course. And we honor them all: workable earth, seeds for planting, tender sprouts, fresh edible greens growing where there had been snow. Flowers mean bees and bees mean fruits. Pregnant livestock give birth. Milk and honey flow.

All of these are longed-for signs that life will continue, that mothers and fathers can feed their babes.

Happy Ostara!

Easter Giveaway Winners!

Spring Rabbit Set

Sunprint Kit

Rainbow Fairies Kit

Congratulations to our Easter giveaway winners—Molly, RaeAnne, and Crystal—and a huge thank you to all those who participated in the first Love in the Suburbs giveaway. I will be contacting the winners privately.

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I would also like to thank AToyGarden.com for sponsoring our giveaway and donating our three wonderful prizes (a Small Sunprint Kit, a wood Spring Rabbits Set, and a Rainbow Angels Kit). I am quite certain there will be some very happy kids this Easter!

There’s still time to shop for Easter baskets at AToyGarden.com. Please visit their website or read our original giveaway post featuring some of the wonderful Easter goodies they carry.

Happy Easter!

 

Spring Festivals E-Book Is Here

My friend Eileen Straiton of Little Acorn Learning and I are very happy to announce that our Spring Festivals E-Book is now available!

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This is a teaser mosaic of photos from our e-book. It covers St. Patrick’s Day, Spring Equinox, Ostara, and Easter, and is packed with Waldorf songs, stories, verses, crafting tutorials, caregiver meditations, fingerplays, and stories to inspire you and help you create fun and meaningful festival celebrations with children in your home or classroom.

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Part One: Saint Patrick’s Day
Leprechaun Poems and Finger Plays
Irish Blessings
The Four-Leaved Clover
Four-Leaf Clover Hunt
Caregiver Meditation: Luck
Saint Patrick’s Day Kid Craft
Make a Leprechaun House
Simple Shamrock Crown
Irish Stew
St. Patrick’s Day Leprechaun Mobile
Shamrock Window Transparency
The Sunbeam’s Visit
Rainbow Playdough
Jolly Leprechaun Ring
St. Patrick’s Day Paper Ornaments
Clover Suncatcher
The Golden Purse and the Seeing Eyes
To Catch a Leprechaun
Rainbow Science
Dip a Rainbow

Third Grade Cherry Blossom Poetry Festival

Part Two: Spring Equinox, Ostara
To Spring
Seeds and Grateful Spring
Spring Poems
The Story of the Two Seeds
Spring Equinox Wreath
Recycled Bird Feeder
The Feisty Fairy Story
Make a Fairy Pouch with Your Child
Build a Fairy House
Five Little Fairies Finger Play
Homemade Fairy Wings
Spring Bird Puppets
Spring Cleaning in the Home or Classroom
Natural Vinegar Cleaning Solution
Cherry Blossom Festival and Writing Haiku Poetry
Cherry Blossom Branches
Paint Cherry Blossoms
Loveliest of Trees, the Cherry
Pressed Flower Frame for Spring
Flower Pot Compost
Spring Zucchini Bread
Watercolor Flower Wreath
Simple Tissue Butterflies

Natural Dyes

Part Three: Easter
The Easter Flower and Easter Week
Lent and Sacrifice
Easter Hymns
Five Little Easter Rabbits and other Rhymes
Creating Your Easter Nature Table
Easter from Calendar of the Soul
Caregiver Meditation: Awakening
Little Felted Chicks
Stewart’s A, B, C’s
Flood-Tide of Flowers
Easter Dish Garden
Eggheads
Dyeing Eggs with Natural Dyes
Dyeing Easter Wool
Easter Egg Rolling
Easter Glove Bunny
Paper Easter Bunnies Banner
Felt Easter Ornaments
Decoupage Easter Eggs
Needle-Felted Easter Egg

This volume is the fourth in our series of Festival E-Books designed to help you find a way into the natural and religious festivals that occur around the time of the Solstices and Equinoxes. We have endeavored to provide inspiration and celebration ideas that will help you create fulfilling and joyful holidays in your home or classroom.

Some of the craft projects in this e-book are geared for adults or older children (but everyone can enjoy them). We have written simple instructions and provided step-by-step photographs to assist you. Other projects are simple enough that even the youngest child can assist, for creating art is a fundamental human desire and an important part of learning and expressing ourselves.

Circle-time rhymes, fingerplays, and games are also an important part of learning about our bodies, our world, and our friends. Some of the classic poetry we included may speak especially to the adult caregiver or teacher, for we believe it is through maintaining a sense of wonder and a love of beauty that permits our souls to shine forth in our daily actions.

This volume contains both a nature-based religious perspective, honoring the Goddess of Spring, and a Christian perspective on the holy days of Lent and Easter, celebrating Christ’s resurrection. There is, in our opinion, significant overlap of symbols and traditions, and we feel they can coexist in the context of the spring festivals in peace.

We hope you enjoy our e-book. It can be purchased on the Little Acorn Learning website here, and if you look around on Little Acorn Learning you will find many more delightful products there.

My personal thanks go to my coauthor Eileen, for her can-do attitude, unflagging faith, endless creativity. I’d also like to say thank you to my husband and my children for their assistance, participation, and great tolerance of the many messes my creative projects produce in our home during book production.

Easter Baskets and Giveaway from A Toy Garden

Eggs

It’s time to think about building Easter baskets. We’ll sow some wheat grass seeds in our Easter baskets on March 14 or so and let the grasses grow up until Easter Sunday. They make a lovely soft bed for pretty eggs.

Easter Altar

In addition to fruits and flowers, the Easter Bunny always brings a few presents for our boys and I’m looking for the perfect items for this year. I bought two handmade gnomes from Eve’s Little Earthlings on Etsy and they’re awesome. A small bit of chocolate is always in order, but not too much because there’s always plenty of Easter candy at family celebrations.

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I think we need some new modeling beeswax, since ours melted all together while sitting in a sunny window. And a book for each boy, of course. And shiny metallic crayons.

Here is a little gallery of wonderful items for Easter baskets from one of my favorite toy companies of all time: A Toy Garden. They have so many lovely, open-ended playthings for kids up to about age 12 or 13.

Row 1: Blue Butterfly Wings / Felt Sheep / Wood Bird Mobile

Row 2: Sunprint Kit / The Starry Bird / Flowers and Butterflies Cookie Cutters

Row 3: Eggs for the Hunting / Face Paint Giotto / Sweet Dreams Silk and Flannel Blanket – Rainbow

Row 4:  Colored Twig Pencil Set / Three Wood Rabbits / Rainbow 9” Taper Candles – Set of 2

Row 5: Wooden Eggs / Spring Rabbit Set / The Story of the Butterfly Children

Row 6:  Rainbow Angels Kit / Rainbow Crayons / Toddler’s Serving Set Peter Rabbit

Row 7: Three Spring Bunnies Needle Felting Kit / Ladybugs in a Pot / Blue Fairy Doll

Row 8: Reversible Bonnet / Wood Chicks with Butterfly Puzzle / Felt Rabbit

And now, for the first time, I’m hosting a GIVEAWAY to help you build an Easter basket for your child! A Toy Garden has graciously donated three prizes to three lucky Love in the Suburbs readers. We are giving away a Small Sunprint Kit, a wooden Spring Rabbits Set, and a Rainbow Angels Kit, all of which are pictured above.

To enter please answer this question below in your comments: What is your favorite Easter tradition? Then like both the Love in the Suburbs Facebook page and the AToyGarden.com Facebook page. Please tell your friends about this giveaway! A winner will be chosen at midnight on Wednesday, 3/13/2013. Good luck!

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  • About Sara

    Hello! Thanks for visiting! I'm Sara, a freelance editor and writer, wife to Ian, and mother of two precious boys. I am living each day to the fullest and with as much grace, creativity, and patience as I can muster. This is where I write about living, loving, and engaging fully in family life and the world around me. I let my hair down here. I learn new skills here. I strive to be a better human being here. And I tell the truth.

    Our children attend Waldorf school and we are enriching our home and family life with plenty of Waldorf-inspired festivals, crafts, and stories.

    © 2003–2013 Please do not use my photographs or text without my permission.

    "Love doesn't just sit there like a stone; it has to be made, like bread, remade all the time, made new." —Ursula K. LeGuinn

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