Halloween Fun 2013

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Well, with store-bought costumes and some travel toiletry bottles we had a wonderful Halloween. My little Potion-Maker loved everything about making the potions he wanted to carry along with him as part of his costume. So instead of spending the afternoon sewing, we did this.

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With four little clear bottles, some food dye, water, and one bottle of bubbles, Asher had a ton of fun. He even picked herbs from our garden to add into his potions, elixirs, philtres, and tonics.

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He really got into the part.

Potion-Maker

“Would you like a sample, my dear?”

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Lucas was an Assassin. With a plastic katana and an old Harry Potter robe, he was quite happy. I think the blooming adolescent in him may have been relieved that his costume was a little downplayed. (But it didn’t stop him from playing assassin, running, climbing, jumping, and slicing with his sword.) I suspect next year he will want to be something really scary or gruesome.

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Watch out. Assassins are everywhere.

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Because it was a half-day at school, we had a little time to carve jack-o’-lanterns on this beautiful autumn afternoon.

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(Since Halloween, our chickens have enjoyed eating the remains of our jacks.)

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I figured out a costume for myself too: I went as the Cemetery Fairy. I figure that if there are fairies of the woods, meadows, fields, and seashores, there must also be fairies that take care of cemeteries too. At first, Asher didn’t like seeing me in white makeup with dark circles under my eyes and pale blue lips. But after a moment of thought, he decided he wasn’t going to be upset about it. “Go ahead, Mama. It’s OK.” Lucas took this cool photo above for me.

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We spent the rest of the evening at a party at our friends’ home. Lucas and Asher enjoyed seeing their school friends and trick-or-treating with them. The neighborhood was really decorated and all the neighbors seemed to enjoy the spooky fun. Many people answered their doors wearing costumes! Lots of trick-or-treaters were out roaming. There’s something really marvelous about being a kid outside at night, running wild. Kids don’t get to do that much nowadays, so I think Halloween is just what the witch doctor ordered.

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My kids got a huge haul of candy, some of which they sacrificed to the Halloween Fairy, aka Candy Fairy or Sugar Sprite. She was generous, I tell ya! Both kids got LEGO sets.

E-Book for Equinox and Michaelmas Festivals

E-Book Cover

For any new readers, I would like to humbly mention that we have a beautiful e-book for sale that is perfect for this special time of year. This one is our Autumn Equinox & Michaelmas Festival E-Book. Eileen and I are really proud of it.

Here is a mosaic of just some of the images from the projects and activities we offer in our e-book.

Taste of the Contents of Our Autumn Equinox & Michaelmas Festival E-Book

133 PAGES of verses, fingerplays, poems, song, crafts, meditations, book recommendations, circle times, recipes, and much more to guide you in celebrating the Autumn Equinox and Michaelmas
in your home or school!
  • Needle Felt a Beautiful Apple Mother Doll
  • Go on an Apple Picking Field Trip and Learn
    About Different Varieties of Apples
  • Design a Breathtaking Early Autumn Nature Table
  • Read Books with the Children Celebrating
    Autumn and Michaelmas
  • Make Your Own Apple Stamps
  • Enjoy Homemade Applesauce Together
  • Crochet an Apple for Your Nature Table or Play Kitchen
  • Create a Beautiful Autumn Candle Holder Centerpiece
  • Make an Archangel Michael Mobile
  • Harvest Natural Dye Materials from Outdoors and
    Make Capes of Light Playsilks
  • Hold a Michaelmas Family Feast
  • Create Dragons out of Nature Items
  • Bake Dragon Bread with the Children
  • Make a Dragon Tree Block Checker Set
  • Sculpt Dragons out of Modeling Material
  • Cut Out Paper Flying Dragons to Display on Your Wall
  • Make a Michaelmas Felt Play Set
  • Paint an Autumn Leaf Stencil Painting with Watercolors
  • Crochet Beautiful Autumn Leaves for Your Nature Table
  • Paint Your Own Interpretation of Michael and the Dragon
  • Look Inward and Face Your Own Dragons with our Caregiver Meditation
  • Share Verses and Songs About Autumn and Michaelmas
  • Meditate on Quotes from Steiner and Other Inspirational Individuals
  • Enjoy Pinecone Weaving
  • Share Circle Time Together
  • Make Michael Sword Napkin Holders
  • Sculpt Michaelmas Worry Beads
  • Craft an Autumn Equinox Wreath

So, if you’re wondering how to make this time of year feel magical, this e-book may be just what you need. Thanks for peeking!

Only $24.99

Authors:
~ Eileen Straiton,
Little Acorn Learning

~ Sara Wilson, Love in the Suburbs

With Guest Contribution from Jennifer Tan, Syrendell

First Days of School 2013

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Last Tuesday, September 3, was our first day back at school. I was over the moon to get some hours to myself. The boys were excited, but Lucas pretended to be sad about summertime coming to a close for this photo. The first morning was playful and optimistic.

Brothers (First Day of School, 2013)

Asher is in first grade this year and Lucas is in sixth! This is one of those milestone moments when you realize, wow, time has passed! Somehow Lucas’s new haircut makes him seem so much older.

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See, Asher was calm, cool, and collected, right? Lucas acted somewhat blasé about the whole thing that first morning. Though I knew that he was very, very jazzed to get to spend his days with his friends and classmates again. Lucas is also excited about having a new teacher this year. He is rededicating himself to his studies, and to his first school sport, cross country running, which is terrific.

Unfortunately for Asher, the first day of school proved to be difficult and scary. He became clingy and and weepy when it was time to go into his classroom.

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Shortly afterward the school held the annual welcome ceremony. All the classes and many parents attended. This turned out to be a stressful thing for Asher, who had never been to anything like it. He wept a bit until his new teacher brought him to sit by her at the end of the row. She rubbed his back and helped him to calm down during the speeches. The tradition is that the second graders give the first graders a flower as a welcome to the school. The teachers also give flowers to the senior class. It’s a lovely acknowledgement of their place in this beautiful Waldorf journey.

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Then, each senior student takes the hand of a first grader and as a group they walk through the school. The older student shows the younger one around, explains where everything is (playgrounds, bathrooms, classrooms, library, farm, etc.). This lovely young lady was Asher’s buddy. He was trying so hard to keep it together, but he was overwhelmed and sad.

He spent a fair amount of time that evening worrying about the next day. There were lots of tears and fear.

Day 2 for Asher started very rocky, but got better. When Ian and I picked him up after school, Asher was in good spirits and said, “It was better than I thought it would be.” Then he showed us his first form drawing and gave Daddy a drawing lesson. He said he met the Spanish teacher and learned some German words for colors. He was in good spirits, and enjoyed spending some special time with Dad in the afternoon.

By evening it was a different story, however. I was forced to admit that tiredness got the better of him and he … well, lost his composure. Again with the tears, the wracking sobs, and “Mama, I just don’t think I can make it through first grade!”

So, with plenty of cuddles and reassuring words, I lay beside him in the dark, and taught him that no matter how bad or scared he may feel, five deep, long breaths would ALWAYS make him feel better. I held his sad, shaking body and remembered that there was a time, only six years ago, when our positions were reversed. When his soft, trusting, tiny, breathing presence was the thing that kept me going when I was very sick, depressed, and terrified.

As exhausting as this mothering job is, as ceaseless and hard and infuriating as it can be sometimes, I am still amazed at the privilege I possess: to see this little being unfold and encounter the world. To see him experience his challenges and stand up and face them, to ride them out until they cease being challenges and transform into achievements. It is an honor of the highest kind.

Asher is teaching me anew about Michaelmas this year, in a way I didn’t anticipate. I am the squire who is tasked with helping the little knight onto the field.

The school days that followed have been progressively better as he became more used to his new school routine, the new expectations, new children in his class, a new teacher, desks, lessons, etc. He lamented to me several times, “Mama, it’s just all so new!” It’s true. There is so much to learn. We have talked a lot about bravery—that one can only be brave if one is also afraid. And that courage lives in us, even when we feel small and scared.

By Friday, “It was the best day yet!”

And now we’re halfway through the second week. No more tears. Asher’s teacher and his friends all report that he’s now fine. Yesterday he stayed for aftercare and even that went well. Although he was worried about it beforehand, after school he said, “It was fun.” And this morning, “Mama, you don’t have to worry about me and nap. I mean, I’m fine with being picked up and fine with staying for nap.”

Asher's first form drawing. Now he is giving Daddy a drawing lesson. #waldorf #firstgrade #formdrawing

So, with some patience, talking about our feelings, extra cuddles and songs, and some quiet routine-building, we seem to have made it over this big scary adjustment. I am so proud of him!

Lucas, suffice it to say, has dived into school. He’s happy, connected, and working hard. Homework every night, which is new, and running practice twice a week after school. He has a lot more on his plate this year, but he’s approaching it with joy.

Mama’s Getaway

Well, we’re halfway through summer vacation now. I’ve been struggling a bit lately, and I find my mind turning back to this glorious trip I took last May. We’ll call it mental escapism.

Have you ever given yourself a Mother’s Day gift? I did this year and it was beyond wonderful. I actually took some time away from my family and home to drive half the length of California to visit friends. It was a blitzkrieg trip; I was gone only 54 hours.
Ferns

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When I got to Humboldt county, I found ferns and rhododendrons, misty mornings, and cool evenings. I got to see my friends’ home for the first time, and what a marvelous place it is! They have space for a fruit orchard, backyard chickens, a tire swing, and two wacky dogs. There’s a basketball hoop for their sons and plenty of yard projects for Peggy. Their neighbors are spaced at a good distance as you’d expect for country living, and yet their home is only about 10 minutes from town, where they can get anything they want. Furthermore, their property has one whole edge that’s redwood forest. I can’t imagine a better place to rear boys.

Home away from home

Arcata Yarn and Fabric Shop

Chris had the day off and so we got to hang out together, which we NEVER get to do, and it was wonderful. We did a bit of sight-seeing, visited a yarn shop, had a sushi lunch.

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Chris showed me the Redwood Curtain Theater, which is Chris, Peggy, and Clint’s life’s work and labor of abiding love. I got to see Chris perform the lead role in Skin Deep that night. Great play, great acting.

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We stopped for some photos of this guy, who was very friendly, and visited the neighbor’s horse too.

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On the second day Chris and Peggy and I drove up to Trinidad for a couple of hours, just to look around. Such a cute town, with million-dollar properties up for sale. Ha!

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It was such a great visit. But, right on time, I kissed my friends goodbye and left for home and drove six hours. It was even kind of nice to just drive by myself.

Happy to be home

I found this poster on the front door when I got home. What’s more, I was given a very thoughtful Mother’s Day gift: my family had prepared a section of the garden for planting, and amended the soil and everything. They took me to the plant nursery the next day for plants and then helped plant them in the new shade garden. It was the best Mother’s Day present ever.

Summer, Lately

Asher swimming with Papa. This summer Asher can swim!!

Lately, we have been enjoying:

Swimming at Grandma and Papa’s house. Last week I took a quartet of kids over there and met my brother’s family for an afternoon swim. We’d been having many days in a row over 100 degrees and we were all feeling fried. (I think it got up to 111 degrees one day.) Our home’s AC decided to die during this time, so we were fried and desperate.

Kids!

She called me Tia.

Little JuJu called me Tia for the first time. Tia means “Aunt” in Portuguese.

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Asher has found his flippers, so to speak. He finished one set of swimming lessons this summer and is now done with fear. Grandma Syd took him to eight lessons as a gift to both him and me. Best! And now he’s a fish, using his new skills joyously, without all the trepidation and worry he used to have. His strokes need work, of course, but I’m sooooooo delighted that he’s enjoying the water now.

Festive new star

Independence Day. We opted to spend the holiday mostly in the pool, after a bit of work time.

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We made an Asian noodle salad for dinner, roasted sweet potatoes, and these red-white-and-blue fruit skewers with whipped cream. Simple. Satisfying. Done. It was about all we could handle.

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The boys were satisfied with huge packages of sparklers and some front-yard fireworks. The grandparents enjoyed their cavorting. The dog coped better than most dogs. All in all, it was a very relaxing afternoon!

Lucas made strawberry bread sans recipe. He also set the table with matching cloth napkins and put a lily in a vase. I love this boy!

A whole new kind of independence from our older son. This is a strawberry quick bread he made, without a recipe. He didn’t want one. He was only interested in doing it all on his own, so we let him. When the bread was done, he set the table, placed a lily in a vase, and put out matching cloth napkins. The bread was good, though we agreed that the recipe needs some tweaking, such as more baking powder and longer baking.

My son now dries and stores herbs from our garden. He learned how in gardening class. This is lemonbalm.

This independence is also manifesting in his solo runs; herb harvesting, drying, and storing (he now has several glass jars full of dried herbs in his room); and various craft projects, like this star made of spent daylily flower stalks, which I completely adore. He made two and they adorn the side and back fences of our garden.

My son made this pretty star for me out of spent, dry daylily flower stalks. I love it!

This summer, Lucas has been sent on his bike with a backpack to the supermarket to buy things we need for the first time, and has traveled to and from friends’ homes on his own. He is itching for more freedom, too. Today we had to talk about not leaving the house early in the morning for a run without telling us. Recently, he made a jigsaw puzzle for his brother—out of wood—using his 4-in-1 woodworking tool!

So, all in all, I would say that, lately, things are good. We are all growing and stretching into new skills and new patterns. I have new clients. Ian has new and exciting pursuits. The summer days are ticking by, but there’s still plenty of time for books and boredom, play dates and deadlines, camping trips and day camp.

Tomorrow marks passage of the first month of summer vacation. I’d say we’re doing it right.

Super Father’s Day

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Happy Father’s Day to the two men who mean the most to me!

To my Dad, who is my foundation and my safety net, I am very happy we are so close! I love you Dad. I hope you enjoy your potato bush (Lycianthes rantonnetii) and that it flowers like crazy. Thanks for teaching me to stop and smell the flowers.

To Ian, my husband, you are everything to me and a wonderful father to our boys. You inspire us, support us, and are always so much fun! Thanks for all that you do, day in and day out, to keep us safe and comfortable, and striving and living life to the fullest. Our children have an amazing role model in you and we are so proud you are ours.

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We spent this morning at the Superheroes 5K in Sacramento, at Ian’s request. This is how he wanted to spend Father’s Day. How could we deny him this?! Ian is Captain Paisley; I was Vigilantia; Asher was the Red Knight; and Lucas was Wizard Runsalot.

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The boys ran the entire way, and left me in the dust. Lucas’s time was 32:32. We had tons of fun and there were hundreds and hundreds of people there in costume. Sacramento represents! Fantastic!

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Superheroes 5k

Finally, I just have to say that I’m glad that the boys were game to give this a try, and not too cool to be playful. I’m grateful that the axe I made out of cardboard and aluminum foil was well received by Asher. I’m glad that they were comfortable making up their own superheroes. Lucas is interested in doing more runs like this. Thanks, Ian. That’s your good influence right there.

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Happy Father’s Day!

Zoo Day

Sacramento zoo

Yesterday we spent a little time at the Sacramento Zoo. We haven’t been in a while and I think the last few times the kids were there, they were with either just Ian or with their grandparents. It was a lovely hot day and we were grateful for all the beautiful shade. The zoo really is nice now—much more beautiful and comfortable for the animals than it used to be 30+ years ago when I was a child.

My monkeys and some chimps

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The giraffe enclosure and viewing platform is really top-notch.

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Improbable zebras

What can I say? I love the zebras.

I enjoyed the hornbills and the white handed gibbons. The snow leopard looked uncomfortably hot. I was sad to learn that the daddy tiger Castro has cancer and is undergoing treatment. The baby tiger that was born at the zoo earlier this year still has not made his debut to the public.

Spider and fly

Here is Spider Lucas attacking Asher Fly.

Zoo day with my fellas

The boys enjoyed the reptile house. Asher was delighted to see tree frogs and snakes with skin his favorite color—chartreuse!

We were all kind of enchanted by the burrowing owl, who had a mouse that he was snacking on and then hiding, then snacking on some more.

Frog on toadstool

My wee froggy on a toadstool.

Kissing cousins

I have some ambivalent feelings about zoos, in general. I think that personal encounters with wild creatures and nature is the only thing that can make a person really care about conservation and environmental protection. At 11, Lucas is now able to see some of the injustices in the world, take them in and form opinions, and react. It’s good to give him experiences like this, instead of me just telling him that people destroy ecosystems and wildlife.

We renewed our zoo membership. I hope to take the kids a few more times this year. Maybe we can meet friends there this summer for a day of hanging out. I am working hard on my list of things to do this summer, as school lets out this coming Friday!

Easter Fun

New-to-me technique

We had big Easter fun on both Saturday and Sunday. We visited Ian’s parents’ home on Saturday and celebrated with family.

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The boys love hunting eggs at grandma and grandpa’s house because they have a very big yard; the egg hunt can last a long time while they range far and wide to look for eggs. They were really well hidden this year. The boys are growing up after all.

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It was fun playing with our newest cousin, Jack. He is a very lucky baby indeed! So cherished. So loved.

Grandma fixed us a great lunch and the day was warm and beautiful.

Bunny bun dough Bunnies!

That night Ian and I were up late preparing Easter baskets and baking. I make these fun bunny buns for breakfast. They turned out really well, and I recommend the recipe. That night we had an amazing thunderstorm, and two very sodden Easter bunnies visited our yard to hide eggs at 5:45 a.m in the dark. The bunnies had to, for the children around here wake exceptionally early on holidays.

Centerpiece

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On Sunday morning, bright and early, my parents, brother, and my brother’s girlfriend, Fabiana, and her children came to our home for an Easter breakfast. We had extra kids to hunt for eggs in our garden, and that was fun! (It made my boys a little extra competitive, it seemed.)

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Aren’t they sweet? Unfortunately, I didn’t get a nice shot of Fabiana’s oldest daughter. They are such great kids; it was nice to have some girl energy around here! (And it was neat to collaborate with my brother and Fabiana about Easter basket goodies: sidewalk chalk and bubble wands and hair clips and Star Wars ring pops and more!)

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Afterward, we enjoy a relaxing, low-key day. The kids played with neighbors and I tried to nap. (A neighbor’s dog kept barking.)

A few hours later, we received a surprise invitation and left home for a wonderful impromptu Easter party, complete with a feast and board games and Minecraft and an egg hunt. It was the perfect end to a perfect holiday weekend spent with loved ones.

Today is easy-breezy. Daddy has the day off work. A good friend of our boys is coming to play. I hope to do some writing and some gardening. Life is good. I hope you had a happy Easter, or Passover, or Holi, Ostara, or weekend! xo

Spring Is Here!

Flowers and new leaves

Everything is flowering now, it seems, in joyous celebration of the start of spring. How did you celebrate?

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My love made me a raised bed!

My darling husband built me a raised garden bed this past weekend. It’s glorious and 8 ft. by 4 ft. It took a couple of hours to build. I still need more soil to fill it. Seven 2 cubic ft. bags wasn’t enough, but that’s all that would fit in my car. It meant I got to go to my happy place for a brief while, and I refrained from buying much—

Happy place

Just a tiny six-pack of red snapdragons and one of orange marigolds … you know, for luck.

It’s spring break now and my children have two weeks off school. Today’s project was Clean the Bedroom. (It looks pretty good now.) Yesterday’s projects were more fun:

Before During dyeing

We dyed Easter eggs, using our hens’ eggs. We started, as you can see, with an assortment of colorful eggs, and only one white one.

During

It’s good rainbow fun, you know.

After, no filter; we dyed brown, green, and one white egg.

Brown eggs and green eggs turn lovely, gentle colors when you dye them.

We also did another springtime project as a surprise for Daddy that I’ll tell you about tomorrow.

Shamrockin’ Half Marathon and Crockpot Lamb Stew

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Our St. Patrick’s Day was really different this year, although we did do some of our traditional family celebrating, such as creating this cool party space for the leprechauns.

Ian ran in the Shamrockin’ Half Marathon—his first—and so our boys had an overnight with their besties while the leprechauns partied in our front yard. They all had a blast it seems (boys and leprechauns). Ian and I woke up bright and early on St. Patrick’s Day to make it to Raley Field for the half marathon.

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I am so proud of him. Seriously, I am amazed. He’s awakened early nearly every day for five months to train, in part for this event. He’s run in the dark wee hours of the morning, in the winter cold and rain and fog to do this.

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13.1 miles. In a row. His time: 02:00:56. Awesome! This is my best shot of him crossing the finish. Bunch of people were in my way, even though I had the best seat open to the public in the whole stadium.

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I’m so proud of you, honey!

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Afterward, we celebrated with some friends, eventually collected our children, and then came home to this:

Leprechaun gold

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Leprechaun gold and golden chocolate coins! The leprechauns must have enjoyed the goodies we left them. And then we ate an Irish family feast.

Crockpot Lamb Stew

This is a recipe for a crockpot Irish stew I found and then altered. I don’t have a pretty photo of it, so you’ll just have to trust me. I made this crockpot version because I needed something that would cook itself while we were at the Shamrockin’ Half Marathon. It was delicious.

Ingredients
1.5 pounds boneless lamb stew meat, cubed and browned in a skillet
1 14.9 ounce can of Guinness stout
4 to 5 medium russett potatoes, peeled and chopped into bite size pieces
2 onions, chopped
2 to 3 medium carrots
8 ounces of sliced crimini or shitake mushrooms
2 cloves garlic, finely chopped
2 teaspoons salt
2 or 3 stems of fresh thyme
1/4 teaspoon pepper
2 bay leaves
10 ounces frozen peas
1/4 cup quick-cooking tapioca

Last Step: I’ll just put this right up front because this is the type of thing I always miss when reading and (not) following recipes: Add the peas in the last hour of cooking.

OK, First Step: Brown the lamb in a skillet. Add it to the crockpot. Add the Guinness, onion, carrots, potatoes, mushrooms, bay leaf, thyme, salt, pepper, and tapioca. Stir a little. If your Guinness isn’t almost covering your lamb and veg items in the pot, add a cup of water or more Guinness.

Another Tip: Quick-cooking tapioca will make a really thick, luxurious gravy. I had never used it before. I found Kraft Minute Tapioca did the trick. It looks like Bob’s Red Mill also makes some tapioca products.

Cook your lamb stew in the crockpot for 10 to 14 hours. (I cooked mine for 8 hours. Then slept. Then turned it back on before we left for the day to cook for another 6 or 7 hours so it would be ready to eat for St. Patrick’s Day dinner.) I don’t think the extra cooking time harmed it at all. I think you just have to make sure your lamb is tender. Again, add the frozen peas in the last hour or so.

Makes 8+ servings. Enjoy!

 

  • About Sara

    Thanks for visiting! I’m Sara, editor and writer, wife to Ian, and mother of two precious boys. I am living each day to the fullest and with as much grace, creativity, and patience as I can muster. This is where I write about living, loving, and engaging fully in family life and the world around me. I let my hair down here. I learn new skills here. I strive to be a better human being here. And I tell the truth.

    Our children attend Waldorf school and we are enriching our home and family life with plenty of Waldorf-inspired festivals, crafts, and stories.

    © 2003–2018 Please do not use my photographs or text without my permission.

    “Love doesn’t just sit there like a stone; it has to be made, like bread, remade all the time, made new.” —Ursula K. LeGuinn

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