Good Friday

Easter Cookies

Well, it’s Friday evening. Good Friday, in fact. It has been a good Friday, if I look at it from the right sort of angle. Life doesn’t always (read: almost never) follow according to plan, you see. So when it doesn’t go just how I expect and I manage to roll with it, I consider that a win.

We had some dear friends over for a sleepover. Alas, poor Asher fell ill right at dinnertime. The party went on around him, and he tried his best to stay cheerful throughout. A touchy tummy and a mild fever can weigh a boy down, though.

And while I don’t like exposing other people’s children to our germs, and tend toward feeling really guilty about this sort of thing when it happens, their sweet mama said, “I’m not worried. It’s too late to save them from germs, so they might as well have some fun.” So, although Asher had a couched and run-down kind of day today, Lucas was able to carry on playing and enjoying himself and his friends.

We visited and made some Easter cookies—at least, we got some baked before our friends had to go home. The boys and Ian and I carried on decorating them ourselves. As you can see, we pulled out all the stops.

We have plans for the holiday weekend, but we’ll just have to see what happens. Poor Asher has just been sick all over.

No Responses to “Good Friday”

Leave a Reply

  • About Sara

    Thanks for visiting! I’m Sara, editor and writer, wife to Ian, and mother of two precious boys. I am living each day to the fullest and with as much grace, creativity, and patience as I can muster. This is where I write about living, loving, and engaging fully in family life and the world around me. I let my hair down here. I learn new skills here. I strive to be a better human being here. And I tell the truth.

    Our children attend Waldorf school and we are enriching our home and family life with plenty of Waldorf-inspired festivals, crafts, and stories.

    © 2003–2018 Please do not use my photographs or text without my permission.

    “Love doesn’t just sit there like a stone; it has to be made, like bread, remade all the time, made new.” —Ursula K. LeGuinn

  • Buy Our Festivals E-Books







  • Archives

  • Tags

  • Categories

  •  

  • Meta